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Give this traditional Mexican salsa recipe a try tonight. All you need is six ingredients and ten minutes until this guajillo chili salsa is ready to serve.
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Salsa de Guajillo

Give this traditional Mexican salsa recipe a try tonight. All you need is six ingredients and ten minutes until this guajillo chili salsa is ready to serve.

Course sauce
Cuisine Mexican
Keyword guajillo chili, guajillo chili salsa, guajillo chilis, guajillo sauce
Prep Time 10 minutes
Total Time 10 minutes
Servings 3 cups
Author Sharon Chen

Ingredients

Instructions

  1. Preheat oven to 350°F. Toast Roma tomatoes and guajillo chilies together for 10 minutes. Flip the chilies halfway through the toasting time.

  2. Place all prepared ingredients in a food processor or blender. Blend well.

  3. Use a colander to filter out any solid pieces to ensure a smooth salsa if you like. (I usually skip this step.)