Green Bone Broth Smoothie
Bone broth is a versatile ingredient that can enhance a variety of recipes. This delicious smoothie stars Kettle & Fire Beef Bone Broth made from the bones of 100% grass-fed cattle.
A Green Bone Broth Smoothie in 3 Easy Steps
Step 1: Make bone broth ice cubes.
The first step is to freeze some bone broth in an ice tray the day before you want to make our Green Bone Broth Smoothie. We’d recommend you keep some bone broth ice cubes in your freezer at all times, especially in the summer – we’ll continue sharing ideas on fun and tasty ways to use them.
Step 2: Prepare all smoothie ingredients.
Once you’ve got your bone broth ice cubes, place all the ingredients in a blender and—you guessed it—step three is to blend!
Step 3: Blend until smooth.
Voila, you’re done!
A simple recipe like this one shows healthy eating doesn’t have to be complicated or time consuming. With bone broth in your pantry, a tasty meal or snack is as easy as one, two, three.
Green Bone Broth Smoothie
Breakfast will never be the same once you try this frothy, cold Green Bone Broth Smoothie with fiber, protein, and collagen!
Ingredients
- 3-4 Kettle & Fire Beef Bone Broth ice cubes
- 1 cup spinach rinsed
- 1 banana peeled and sliced
- 1 green apple cored and sliced
- 1/2 cup water
Instructions
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Make bone broth ice cubes the night prior by pouring Kettle and Fire Beef Bone Broth into ice tray.
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Place the spinach, banana, and apple in a blender with ½ cup of water. Add 3-4 beef bone broth ice cubes.
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Blend on high speed for 30-45 seconds or until smooth. Pour into a glass and enjoy!
Recipe Notes
Gluten Free | Paleo
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