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Bone Broth Overnight Oats

Bone Broth Overnight Oats

Almond Butter and Strawberry Jam Overnight Oats are healthy, nutritious, and so delicious! We love the combination of the sweet strawberries with the creamy almond butter; especially in a breakfast bowl! And if that weren’t enough, these overnight oats are made with bone broth — talk about nutrient packed! They’re perfect for a quick breakfast before you head out the door, or as a grab-and-go treat on busy mornings.

Bone Broth Overnight Oats
4.13 from 8 votes

Bone Broth Overnight Oats

Servings 2 people
Calories 456 kcal


  • 1/2 cup rolled oats
  • 1/4 cup Kettle & Fire Chicken Bone Broth
  • 1/4 cup almond milk
  • 1 tbsp honey
  • 1/2 tsp cinnamon
  • 1/2 tsp vanilla extract
  • 1/4 cup Almond Butter sugar free (divided)
  • 1/4 cup strawberry jam sugar free (divided)
  • 1 tbsp almonds
  • Strawberries optional for garnishing
  • Mint optional for garnishing


  1. In a medium size bowl, add oats, bone broth, honey, cinnamon and vanilla. Mix well and pour into an airtight container.

  2. Place in the refrigerator overnight or for 4 hours to allow the oats to soak.

  3. Separate the overnight oats into 2 serving glasses about half way.

  4. Add 2 tablespoons of strawberry jam and 2 tablespoons of almond butter to each glass.

  5. Add remaining overnight oats, divided among the glasses.

  6. Garnish with almonds, strawberries and mint. Enjoy!

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