10 Easy Ways to Drink Your Bone Broth
As you know, if you’ve ever taken a savory swig of our bone broth, it’s darn delicious.
Seeing as how it’s made from quality ingredients (such as marrow bones from 100% grass-fed and finished, pasture-raised cattle and certified organic veggies and spices), how could it not be? Toss them all together in a stockpot + tend to them with a little Kettle & Fire style TLC and you get a magnificent, gut-supporting mug of wholesome goodness that can hold its own flavor-wise AS IS, without a doubt.
But, we get that you need some variety now and then.
After all, it’s fun to mix it up a little. Not only that, with the right combinations you can EASILY create something that’s delicious & nourishing. You’d be amazed at how just a twist of citrus + a dash of this n’ a dash of that can create A WHOLE NEW tongue tantalizing experience.
Now, truly, there are an ENDLESS amount of ways to chug a mug of the boney brew, but we’ve put together a dandy list of what we deem to be The Top 10 Ways to Drink Your Bone Broth. All you have to do is combine these ingredients with an 8 ounce mug of bone broth to create a gut-friendly gulp that’ll transport you to another land.
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- 1 tsp fresh ginger
- Juice of 1/2 a lemon
- 1 tsp fresh turmeric
- A dash of cayenne pepper
- A dash of Himalayan pink salt
- A dash of chili powder
- A dash of garlic
- A dash of oregano
- A dash of Celtic sea salt
- A dash of coriander
- A dash of annatto (optional)
- A dash of cardamom
- A dash of cinnamon
- A dash of cacao
- A dash of chili
- A dash of nutmeg
- A dash of aniseed
- A dash of Himalayan pink salt
- 1 tsp avocado oil
4. Lush Oasis in the Negev Desert (Israeli Inspired)
- A dash of za’atar (thyme, sesame seeds, sumac)
- A dash of black pepper
- A dash of cumin
- A dash of cloves
- A dash of Himalayan pink salt
- 1 tsp olive oil
- 3 Tbsp coconut milk
- 1 tsp coconut oil
- A few leaves of fresh cilantro
- A dash of dried lemongrass
- Juice of 1/2 a lime
- 1 tsp coconut aminos
- 1 tsp fish sauce (optional)
- 1 tsp sriracha
- A dash of curry
- A dash of garam masala
- A dash of turmeric
- A dash of coriander
- A dash of cumin
- A dash of fenugreek
- A dash of red pepper
- A dash of fennel seeds
- 1 tsp ghee
- 1 tsp seaweed flakes or kelp granules
- Juice of 1/2 a lime
- 1 tsp sesame seeds
- 1 tsp poppy seeds
- 1 tsp chives
- A dash of tarragon
- A few leaves of fresh parsley
- A dash of chervil
- Juice of 1/4 lemon
- 1 pat of butter
- A dash of unrefined salt
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1 tbsp Harissa sauce
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1 tsp sesame seeds
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Juice of 1/2 a lemon
- 1 tbs apple cider vinegar
- A dash of allspice
- A dash of chili powder
- A dash of paprika
- 1 tsp ketchup
- 1 tsp coconut aminos
- 1 pat of butter
Take a peek and try them out!